Our sweet biscuits with extra virgin olive oil are made with raw materials of 100% vegetable origin. We offer two original recipes: the almond cantuccini, crunchy and crumbly with a strong taste of toasted almonds and the biscuits with cocoa and pistachio, with a rustic look and an intense taste of chocolate and pistachio. These two recipes are particularly delicate and light in taste because they are made without using butter or eggs. Excellent combined with tea or coffee.
almonds BISCUITS Sweet Biscuits with evo oil
A light, crunchy and original almond biscuit. Made with extra virgin olive oil, «naturally» tasty for the more discerning, healthy-living customer. Perfect with some sweet Vinsanto wine. Delicious also with coffee or Grappa.
COCOA AND PISTACHIOS Sweet Biscuits with evo oil
Crunchy, farmhouse biscuits. The dough is based on extra virgin olive oil, flour and sugar. They go particularly well with English Breakfast tea, also delicious with brandy.